The 21st century casual street food restaurant dressed in a contemporary suit and catered mostly towards the younger generation.
The back-to-basics design ensures a simple yet perfectly functional theme, from the layout of the open kitchen to the basic metal and wood materials used in the interior design.
Requiring only a modest space, Operation Falafel’s module could easily be carried out throughout the GCC region and eventually Western Europe and North America.
6% of Gross Sales
|Training at Headquarters||4 – 5 Weeks|
|On-site Training||3 Weeks|
|Operational Support||Site Selection|
|Ongoing Research & Development||Overall Program Oversight|
|Individual Unit Franchise Fee||USD 37,000|
|Royalty Fee||6% of Monthly Gross Sales|
|Advertising Fee||2% of Monthly Gross Sales|