In 2014, CEO Jamal Rasekh tasted his first fusion Philly steak. As an appetite of success, Jamal knew that he wanted to share his experience with others in a big way. After experimenting with countless ingredients and perfecting his recipe, Jamal turned his entrepreneurial dreams into reality when he opened his first restaurant called Steakanji in the capital city of Jordan “Amman”.
Since then, and according to the great success, Steakanji expanded to open three more locations in Jordan, two locations in the UAE with several other locations in the development stage.
Steakanji is the first fusion steakhouse in the Middle East specialized in grilled philly steaks. Our uniqueness comes from our recipes that combine elements of different culinary traditions. At steakanji, we pride ourselves in serving never-frozen premium beef and highest quality chicken, minced in-house for our signature philly steaks.
Our menu feature Steaks, Skewers, Tacos, Rice bowls, Noodles bowls, Subs, Burgers, Salads, Fun bites, Gourmet fries and Refreshing beverages.
500 sq.ft and 1500 sq.ft
5% of Gross Sales
|Training at Headquarters||14 Days|
|On-site Training||14 Days|
|Operational Support||Site Selection|
|Ongoing Research & Development||Overall Program Oversight|
|Individual Unit Franchise Fee||USD 25,000|
|Area Development Franchise Fee||USD 66,000 (for 3 units)|
|Royalty Fee||5% of Monthly Gross Sales|
|Advertising Fee||2% of Monthly Gross Sales|
|Marketing Fund||2% of Monthly Gross Sales|