Lavo

L’AVO

Restaurant Franchise

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Worldwide

CONCEPT BRIEF

L’AVO was founded in 2018 by two childhood friends, Ali Faraj and Mohammad Khalifa, who shared a passion for food and cooking.

They shared a vision and a dream of creating a brand that could be embraced worldwide – one that does not restrict itself to any cuisine and welcomes diverse palates. They wanted to offer a unique, healthy, delicious, and fast dining experience. This led to the creation of L’AVO, which focuses on one superfood – the avocado.

The duo launched the first avocado restaurant in the region and were involved in every aspect of the project, from pre-opening to daily operations. Their hard work paid off, and the restaurant was a resounding success. In 2021, they opened their second branch in Dubai, cementing L’AVO›s position as a go-to destination for foodies and avocado lovers alike.

Having at the moment 2 stores, one in Dubai, United Arab Emirates and the other one in Beirut, Lebanon, L’AVO continue to open showrooms and expand their presence.

Franchise Fee

AED 165,000

Area Required

1,200 sq.ft. and 2,500 sq.ft

Royalty Fee

6% of Gross Sales